Coffee machines in bars, restaurants, hotels and offices build up limescale in their internal circuits, which reduces the performance of the machine. This range offers two acid descalers for coffee machines and dishwashers: one standard and one colourless, with different doses and methods of application (manual, automatic or immersion). Both work at temperatures between 40 and 60 °C and require rinsing with water.
Detercal is dosed at 10 to 20 % depending on the scale and rinsed with water until the pH is neutral; Detercal +, colourless, is used at 5 to 10 % for manual cleaning, 1 to 3 % for automatic cleaning and 2 to 5 % by immersion. Both have a technical data sheet and a safety data sheet (SDS), and Instaquim is the manufacturer.

