The products in this category are used for cleaning and disinfecting equipment and machinery in the food industry: process lines, conveyor belts, CIP systems and work surfaces. They include foaming and non-foaming alkaline detergents, acid descalers, enzymatic detergents and ready-to-use or diluted disinfectants, as well as conveyor lubricants.

Among the most widely used are Bacter Clor, a chlorinated alkaline foaming bactericidal detergent applied by spraying, immersion or manually at 2-5 %; Bacter, with a bactericidal effect at 40 g/l for 5 minutes; Clor NF Pro, the chlorinated non-foaming version used at 2 to 8 % between 20 and 60 °C; InstaBact® DS Plus, a ready-to-use disinfectant sprayed neat onto clean surfaces; and Lubrisil, a silicone lubricant dosed by drip feed at 5 to 20 g/l. All products have a technical data sheet and a safety data sheet (SDS), and Instaquim is the manufacturer.